Sci-Café: “New Water Innovations"

23 March, 2016

Sci-Cafe-Peiying

The Sci-Café is a lively and interactive discussion forum between KAUST scientists and community members, helping to highlight different research areas here at KAUST.​

Last March, Sci-Café feautured professors TorOve Leiknes, NorEddine Ghaffour, and Peiying Hong, where they answered ​​the following questions:

  • What is the difference between bottled and tap water?
  • How clean is clean enough (to drink)?​
  • What is the best way to desalinate water?